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culture is the ultimate publication for those who love cheese. Enregistrer mon nom, mon e-mail et mon site dans le navigateur pour mon prochain commentaire. Actually it is such a simple thing, a natural process, that it must have surely just happened: an ancient sheppard found out that a wheel of cheese which had gone bad and was swarming with maggots was delicious! Bleu is simply the French spelling of blue. Casu Marzu, The Illegal Cheese: All Your Questions Answered - Thoughtnova Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. he shouted, adding another layer of challenge to the already Fear Factor-esque experience. . Casu Marzu as the Robin Hood of cheeses. Yes, this is a type of blue cheese, but it's more special than that. That's got to up prices a bit, don't you think? When the eggs hatch, maggots squirm and wiggle in the cheese. Brie de Meaux (which hails from the town of Meaux) is different from normal brie because it's made from unpasteurized cow's milk. It's hit or miss, but you may luck into a tasting during a farm stay or at a rural caf. It's so pungent that Murray's Cheese insists the word poisses means "stinky but incredibly loveable" in French, even though the cheese is actually just named for a town. The maggots in the cheese get upset when the cheese is disturbed and can actually jump around. Menu Home Casu martzu is believed to be an aphrodisiac by Sardinians. The Real Reason This Maggot Cheese Is So Expensive. According to The Wall Street Journal, Americans are becoming more adventurous eaters. This fact he emphasized, noting that not only were we eating live maggots, but that the cheese between the bugs was filled with their "poop" (his technical term). Five Banned Foods and One That Maybe Should Be

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